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recipes/drink/elderflower_cordial.md -rw-r--r-- 402 bytes
0368d1a8Alex Sayers Update mince & dumplings 6 days ago

#Elderflower Cordial

  • 4 pints water
  • 4 pounds white sugar
  • 30 elderflower flower-heads
  • 3 oz citric acid
  • 3 lemons

#Method

  1. Boil the water and add the sugar and citric acid. Stir until dissolved.
  2. Peel the lemons and add the zest to the syrup. Remove the pith and slice the lemons into it as well.
  3. Add the flower-heads (bunches of flowers).
  4. Leave for 3 days.